Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexican cheese dip. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mexican Cheese Dip is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mexican Cheese Dip is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican cheese dip using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican Cheese Dip:
- Make ready 1-2 Blocks Mexican Velveeta Cheese, cubed
- Get 1 Lg. Jar Chunky Salsa
- Prepare 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that is going to wrap it up with this exceptional food mexican cheese dip recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
