Simple Way to Prepare Any-night-of-the-week Homemade French Fries

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, homemade french fries. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade French Fries is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Homemade French Fries is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have homemade french fries using 3 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Homemade French Fries:

1. Make ready 10 large russet potatoes, peeled and rinsed
2. Get 2 quarts vegetable oil, can sub canola oil
3. Get Salt

Instructions to make Homemade French Fries:

1. Slice the potatoes into ½ inch thick sticks. Using a French fry cutter makes this much easier.
2. Soak the potato slices in cold water for a minimum of one hour, and up to overnight. The longer, the better as this process removes the starch which makes for extra crispy fries.
3. Rinse the fries twice with cold water.
4. Lay the fries on paper towels or a clean dishcloth and pat them as dry as possible.
5. Heat oil in a deep fryer or dutch oven to 300 degrees F. You’ll need to fry in about six batches, begin with a quart of oil and add more as needed. Frying too many at once makes them less crispy.
6. Use a slotted spoon to add the potatoes to the oil and fry for about 5-6 minutes. The oil should bubble lightly, we’re only heating the potatoes, we don’t want them to crisp yet.
7. Place the cooked potatoes on a paper towel lined plate and fry the rest of the remaining batches.
8. Increase the heat to 400 degrees F and fry each batch a second time until they are crisp and golden-brown, about 5 minutes or so.
9. Remove them and place them on dry paper towels. Sprinkle with salt as soon as they come out.
10. Serve with ketchup or fry sauce and enjoy!

So that’s going to wrap this up for this exceptional food homemade french fries recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!