Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mare’s chicken with potatoes and peas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mare’s Chicken with Potatoes and Peas is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mare’s Chicken with Potatoes and Peas is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Prepare 30 small round potatoes halved
- Prepare 1 pound bone in skin on chicken thighs
- Get 1 cup seasoned breadcrumbs
- Take 1 onion
- Prepare 1 can peas
- Prepare 5 bay leaves
- Prepare 1 tablespoons olive oil
- Prepare Salt
- Make ready Pepper
- Get 2 carrots (optional)
Instructions to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
So that is going to wrap this up for this exceptional food mare’s chicken with potatoes and peas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
