Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheese rissoles. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cheese Rissoles is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Cheese Rissoles is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook cheese rissoles using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Rissoles:
- Prepare 1 cup all-purpose flour
- Take 3 eggs
- Prepare 1 1/4 cups water
- Take 1 pinch salt
- Prepare 10 slices mozzarella cheese
- Take 10 slices sausage
- Take 1 cup breadcrumbs
- Make ready Cooking oil
Steps to make Cheese Rissoles:
- To make the batter combine flour, 1 egg, salt and water and mix until there’s no more lumps of flour.
- Coat a teflon frying pan and pour roughly about 1 ladle full of batter into the pan and make it even.
- After a few seconds move the now pancake to the plate and place the sausage and cheese on the pancake.
- Fold the sides of the pancake over the sausage and cheese like an envelope.
- Create an egg dip using the 2 remaining eggs and dip the rissole into the egg dip then coat it with breadcrumbs.
- Dip fry until golden brown.
So that’s going to wrap it up with this exceptional food cheese rissoles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
