Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto friendly gluten-free chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Almond flour, coconut flour, and granulated monk fruit sweetener combine to make a keto chocolate chip cookie that is low-carb and low-sugar, yet delightful! Toss in a few keto-friendly chocolate chips or chunks (like Lily's or ChocZero) to keep the carb count ultra low. Tips for Making Keto Chocolate Chip Cookies If you are new to the keto world, let me tell you-Amazon is the BEST place for ingredients like Almond flour. I really love this Oh Nuts brand and found they had some of the best priced blanched almond flour.
Keto friendly Gluten-free chocolate chip cookies is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Keto friendly Gluten-free chocolate chip cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto friendly gluten-free chocolate chip cookies using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Keto friendly Gluten-free chocolate chip cookies:
- Make ready 2 eggs
- Prepare 3/4 cups coconut oil
- Make ready 2 cups almond flour
- Prepare 2 tbsp cocoa powder
- Make ready 3/4 cup stevia
- Prepare 1/2 tsp baking soda
- Prepare 1/3 tsp cream of tartar
- Make ready 1/2 tsp salt
- Take 1 tsp vanilla extract
See Disclosure Gluten Free & Keto Double Chocolate Chip Cookies 🍪 #keto #glutenfree #healthyrecipes #ketodiet The Flours. I like a mixture of super fine almond flour (love Anthony's) and coconut flour (again Anthony's best taste and texture by a mile!) and (a very small touch) of konjac powder (i.e. glucomannan) for best crumb and bite. Add a touch of xanthan gum, and we're golden. This Keto Chocolate Chip Cookie recipe is the ultimate healthy homemade chocolate chip cookies that do not taste like a sugar-free cookie!
Steps to make Keto friendly Gluten-free chocolate chip cookies:
- Preheat oven to 400°F
- Line baking sheets with parchment paper or coat with olive oil
- In a medium size bowl add eggs, vanilla extract, and coconut oil. Blend together.
- Add cream of tartar, salt, baking soda, cocoa powder, and stevia. Mix well
- Add almond flour
- Scoop spoonful of cookie dough on baking sheet 2 inches apart and lightly press down.
- Sprinkle salt lightly on top and bake 15 minutes. Let cool completely before handling.
Add a touch of xanthan gum, and we're golden. This Keto Chocolate Chip Cookie recipe is the ultimate healthy homemade chocolate chip cookies that do not taste like a sugar-free cookie! Almond flour, butter (or coconut oil), sugar-free chocolate chips, and vanilla create a crispy on the outside chewy on the inside close to perfect gluten-free,grain-free low carb cookie. Lay out your cookies on a sheet and bake! As cliche as it is to say it, after taking your first bite of one of these.
So that’s going to wrap it up for this exceptional food keto friendly gluten-free chocolate chip cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
