Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peppered beef, eggs, and cheese sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Peppered Beef, Eggs, and Cheese Sandwich is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Prepare 2 tablespoons butter
- Prepare 2 large eggs
- Prepare 1/3 pound sliced beef loin
- Get 1/4 pound seriously sharp Vermont white cheddar cheese
- Take 3 slices bread
- Prepare 1-1/2 teaspoon ground black pepper
- Make ready To taste salt
- Make ready 3 teaspoon mayonnaise divided
Steps to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that is going to wrap it up for this exceptional food peppered beef, eggs, and cheese sandwich recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
