15/09/2020 22:27

Recipe of Speedy Ham Egg Cheese Biscuit

by Ray Bush

Ham Egg Cheese Biscuit
Ham Egg Cheese Biscuit

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, ham egg cheese biscuit. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ham Egg Cheese Biscuit is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Ham Egg Cheese Biscuit is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ham Egg Cheese Biscuit:
  1. Prepare 2 leftover southern Biscuits see my recipe
  2. Take 1 slice smoked ham
  3. Get 2 slices American cheese
  4. Get 2 large eggs
  5. Take 2 tablespoons butter
Steps to make Ham Egg Cheese Biscuit:
  1. Melt the butter, beat the eggs, and add the eggs.
  2. Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
  3. I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!

So that’s going to wrap this up for this special food ham egg cheese biscuit recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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