Simple Way to Make Super Quick Homemade Garlic and Thyme Roasted Red Potatoes

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, garlic and thyme roasted red potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic and Thyme Roasted Red Potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Garlic and Thyme Roasted Red Potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:

1. Take 10-12 red potatoes, halved
2. Make ready 1 drizzle of olive oil
3. Prepare 1 1/2 tsp garlic, minced
4. Get 1 1/2 tsp fresh thyme, chopped
5. Make ready 1 tsp salt
6. Get 1 tsp pepper

Steps to make Garlic and Thyme Roasted Red Potatoes:

1. Preheat oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
4. Enjoy!

So that is going to wrap it up for this exceptional food garlic and thyme roasted red potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!