Recipe of Super Quick Homemade Lemon Pepper Cracker Shrimp
by Amanda Parker
Lemon Pepper Cracker Shrimp
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon pepper cracker shrimp. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon Pepper Cracker Shrimp is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Lemon Pepper Cracker Shrimp is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have lemon pepper cracker shrimp using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Pepper Cracker Shrimp:
Get 1 lb shrimp
Make ready 2 eggs beaten
Make ready 1 cup flour
Take 1 cup salteen crackers/bread crumbs
Make ready 1 cup lemon pepper seasoning
Get 1/2 cup grated parmesan cheese
Get 1 oil
Steps to make Lemon Pepper Cracker Shrimp:
Heat your pan on medium with an inch of oil, or enough to cover a shrimp
Defrost your shrimp and peel of the skin with tail and all. Also give it a quick rinse under water
Get some crackers in a zip lock bag and crush them till they are itty bitty crumbs. Add some parmesan cheese and shake it up well. Pour in a flat bowl
Pour your beaten eggs into a seperate bowl and now prepare your flour. Mix your cup of flour with at least 4 tbs of lemon pepper seasoning or to your liking, and put that in a seperate bowl.
Now you have your flour, eggs, and crumbs all in their own bowl. Now, grab a shrimp and cover it with flour. Then into the beaten eggs and after that coat it with your crackers crumbs. Finally, place it to fry in your inch of oil. Cook till gooden brown
Now serve to your liking with pasta and such and Enjoy!!
So that is going to wrap this up with this exceptional food lemon pepper cracker shrimp recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!