Recipe of Any-night-of-the-week Lemon Pepper Cracker Shrimp

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lemon pepper cracker shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lemon Pepper Cracker Shrimp is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Lemon Pepper Cracker Shrimp is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have lemon pepper cracker shrimp using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Pepper Cracker Shrimp:

1. Take shrimp
2. Make ready eggs beaten
3. Prepare flour
4. Get salteen crackers/bread crumbs
5. Get lemon pepper seasoning
6. Take grated parmesan cheese
7. Make ready oil

Instructions to make Lemon Pepper Cracker Shrimp:

1. Heat your pan on medium with an inch of oil, or enough to cover a shrimp
2. Defrost your shrimp and peel of the skin with tail and all. Also give it a quick rinse under water
3. Get some crackers in a zip lock bag and crush them till they are itty bitty crumbs. Add some parmesan cheese and shake it up well. Pour in a flat bowl
4. Pour your beaten eggs into a seperate bowl and now prepare your flour. Mix your cup of flour with at least 4 tbs of lemon pepper seasoning or to your liking, and put that in a seperate bowl.
5. Now you have your flour, eggs, and crumbs all in their own bowl. Now, grab a shrimp and cover it with flour. Then into the beaten eggs and after that coat it with your crackers crumbs. Finally, place it to fry in your inch of oil. Cook till gooden brown
6. Now serve to your liking with pasta and such and Enjoy!!

So that is going to wrap it up with this special food lemon pepper cracker shrimp recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!