Simple Way to Make Quick Steamed Cheese Brownie

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, steamed cheese brownie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed Cheese Brownie is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Steamed Cheese Brownie is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have steamed cheese brownie using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Steamed Cheese Brownie:

1. Make ready 5 egg yolks
2. Make ready 2 egg whites
3. Prepare 1/4 tsp salt
4. Prepare 60 gr granulated sugar
5. Take 75 gr all purpose flour
6. Prepare 20 gr milk powder
7. Get 1/4 sdt baking powder
8. Prepare 75 gr cream cheese
9. Get 20 ml whole milk
10. Prepare 50 gr unsalted butter
11. Take 50 gr white cooking chocolate, melted with 1/4 sdt vanilla extract

Instructions to make Steamed Cheese Brownie:

1. Melt cream cheese and whole milk. Add unsalted butter. Mix well.
2. Add melted white cooking chocolate and vanilla extract. Mix well again. Set aside.
3. Whisk eggs, salt, and sugar until creamy and pale. Add all purpose flour, milk powder, and baking powder. Mix well.
4. Add cream cheese batter. Mix slowly with a spatula.
5. Pour batter into a 24x12x4 cm rectangle pan lined with parchment paper.
6. Steam in a big pot over medium high heat for 20 minutes.
7. Leave the cake to cool in the pan for 5 - 10 minutes. Take the cake out of the pan and transfer to wire rack to let cool completely before cut. Yum! 😋

So that is going to wrap it up with this exceptional food steamed cheese brownie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!