17/09/2020 15:16

Recipe of Any-night-of-the-week Steamed Eggs w/ rice and shrimp

by Earl Romero

Steamed Eggs w/ rice and shrimp
Steamed Eggs w/ rice and shrimp

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steamed eggs w/ rice and shrimp. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steamed Eggs w/ rice and shrimp is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Steamed Eggs w/ rice and shrimp is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have steamed eggs w/ rice and shrimp using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed Eggs w/ rice and shrimp:
  1. Take Eggs
  2. Get Large Eggs
  3. Take Stock
  4. Prepare Shrimp (Shell-On)
  5. Make ready Soy Sauce
  6. Prepare Veggies
  7. Prepare Celery
  8. Get Sm. Onion
  9. Prepare Ginger
  10. Get Garlic
  11. Make ready Chilli Flakes
  12. Get Corn Starch
  13. Get Glugs White Cooking Wine
  14. Get Glugs Soy Sauce
  15. Take Water (Just enough to dissolve corn starch)
  16. Prepare Rice
  17. Make ready (At your own discretion)
  18. Prepare Toppings
  19. Make ready Sesame Seeds
  20. Prepare Sesame Oil
  21. Prepare Soy Sauce
Steps to make Steamed Eggs w/ rice and shrimp:
  1. Prepare vegetables and shrimp while cooking rice. Boil shells of shrimp in stock. Put aside.
  2. Sauté garlic, onion and ginger. Then add celery, followed by shrimp. Don’t overcook celery, try to keep some crunch. Add wine, then soy sauce. Lastly, cornstarch dissolved in a splash of cold water. Simmer 2 mins.
  3. Beat eggs vigorously with whisk. Add room temp stock and beat mixture. Steam eggs in simmering water. Add about a quarter inch of water to a big pot and put a plate upside down in the water. Place a bowl on the plate and add the eggs. Steam about 12 minutes in SIMMERING water COVERED. Or… use a steamer.
  4. Top with sesame oil and lite soy sauce. Green onions would also be appropriate.

So that’s going to wrap it up for this exceptional food steamed eggs w/ rice and shrimp recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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