Recipe of Award-winning Chocolate Covered Coconut Snowball

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate covered coconut snowball. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate Covered Coconut Snowball is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chocolate Covered Coconut Snowball is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate covered coconut snowball using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Covered Coconut Snowball:

1. Make ready coconut balls
2. Take 150 ml water
3. Get 250 grams sugar
4. Get 200 grams dry coconut
5. Take chocolate mousse
6. Take 50 grams dark chocolate
7. Get 50 ml whipping cream
8. Prepare 15 grams unsalted butter
9. Take chocolate cover
10. Make ready 300 grams dark chocolate

Instructions to make Chocolate Covered Coconut Snowball:

1. Mix the water and the sugar and bring to boil. The syrup will be done when, after cooling your fingers with icecold water, the syrup forms soft threads that break easily.
2. Stir the syrup until it's white and then mix it with the coconut. Let it cool down.
3. Melt the butter and add the chocolate until it melts completely.
4. Whip the cream until it's done and quicly stir in the melted chocolate. Use a pastry bag bit a small end to make small dots. Put them in the freezer until they hard so they don't melt in your hands.
5. Once hard start making balls with thr coconut, placing a dot in the middle. Put the balls for 45min. in the freezer.
6. Melt the chocolate at bain-marie (a.k.a water bath) and bath the frozen coconut balls, put them on a baking sheet and let the chocolate harden.
7. Must be kept in the fridge because it contains dietary products.
8. You can mix orange zest or lemon zest in them to give them an extra-punch ;)

So that is going to wrap it up for this special food chocolate covered coconut snowball recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!