Step-by-Step Guide to Prepare Quick Banana French Toast Crisp
by Chris Alvarado
Banana French Toast Crisp
Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana french toast crisp. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Banana French Toast Crisp is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Banana French Toast Crisp is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana french toast crisp using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana French Toast Crisp:
Combine flour, oats, iodized salt, brown sugar, 1/2 t cinnamon, and butter in a large bowl. Use your fingers to mix and squeeze the butter together to make thin paper like crumbles.
Whisk together eggs, egg yolks, half and half, 1/2 t cinnamon, and banana extract.
Butter a medium sized casserole dish. Lay toast down to cover the bottom. Cut one or two slices in half to fill the gaps. Lay down the bananas atop the bread.
Pour the half and half mixture over the bread and bananas. Let sit for 10 minutes.
Press oat mixture atop bananas.
Cover and bake 30 minutes. Uncover and bake another 30 minutes.
Garnish by pouring maple syrup and chocolate chips around a slice of the crisp, not atop. Sift powdered sugar atop.
So that is going to wrap it up with this special food banana french toast crisp recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!