31/12/2020 14:02

Recipe of Homemade KETO - Meatloaf

by Michael Young

KETO - Meatloaf
KETO - Meatloaf

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, keto - meatloaf. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

KETO - Meatloaf is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. KETO - Meatloaf is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have keto - meatloaf using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make KETO - Meatloaf:
  1. Get 1.25 lb ground Sirloin
  2. Take .75 lb ground Lamb
  3. Prepare 2 cups crushed Pork Rinds
  4. Prepare 1/3 cup Dried Onion
  5. Make ready 2 eggs
  6. Get 4 tbsp Sugar Free Ketchup
  7. Take 2 tbsp Worcestershire Sauce
  8. Prepare 1/3 cup Parmesan Cheese
  9. Make ready 1 tbsp Marjoram
  10. Prepare Pink Himalayan Salt
  11. Make ready Ground Black Pepper
Instructions to make KETO - Meatloaf:
  1. Preheat oven to 360 degrees.
  2. Combine all meats, seasonings, eggs, and pork rinds and 2 tbsp Ketchup, hand mix to combine thoroughly.
  3. Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce.
  4. Bake for 60 minutes, removing every 20 to brush more ketchup and Worcestershire sauce.
  5. Remove, and let sit for 5 minutes.
  6. Bon appetit

So that’s going to wrap it up with this exceptional food keto - meatloaf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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