Steps to Make Super Quick Homemade Garlic Fried Rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garlic fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic Fried Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Garlic Fried Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic fried rice using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Fried Rice:

1. Get Cooked white rice for 2 pax
2. Make ready Fried garlic chips
3. Take Some finely chopped garlic cloves
4. Make ready Finely chopped red carrots
5. Prepare Chopped long beans
6. Make ready Chopped spring onion
7. Take 2 eggs
8. Get Seasoning
9. Make ready 1 tbsp butter
10. Get 1 tsp black pepper
11. Prepare 1 tsp stock powder
12. Take 1/2 tsp salt
13. Prepare 2 tbsp soy sauce

Steps to make Garlic Fried Rice:

1. Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
2. Add in white rice and toss around to separate the rice from crumble up together.
3. Add in seasonings and continue to stir fry.
4. Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.

So that’s going to wrap this up for this special food garlic fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!