Simple Way to Make Award-winning Balsamic Grilled Chicken & Tomatoes

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, balsamic grilled chicken & tomatoes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Balsamic Grilled Chicken & Tomatoes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Balsamic Grilled Chicken & Tomatoes is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook balsamic grilled chicken & tomatoes using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Balsamic Grilled Chicken & Tomatoes:

1. Get Grilled Chicken Breasts
2. Take Tomato
3. Prepare Green Leaf Lettuce
4. Prepare Onion
5. Make ready Garlic
6. Take Black Pepper
7. Make ready Salt
8. Get Italian Seasonings
9. Get Balsamic Vinegar
10. Make ready Crackers (Your Choice)

Steps to make Balsamic Grilled Chicken & Tomatoes:

1. Prep meat and veggies while heating some olive oil in a pan.
2. Sauté onion and garlic for a couple minutes. Add in chicken and sauté a couple more minutes. Add in the tomato. (If you’re making this, I am assuming that you’ve already seasoned your chicken while grilling. Go light on the seasonings. The chicken will carry some flavor). Lightly season with salt, pepper and Italian seasonings. Add balsamic vinegar and continue cooking a couple minutes.
3. Lastly, add in the lettuce. Break up some crackers in a bag (or in your hand) to top with later.
4. Plate and serve.

So that is going to wrap this up for this exceptional food balsamic grilled chicken & tomatoes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!