Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, toffee crisp cookies. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Toffee Crisp Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Toffee Crisp Cookies is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook toffee crisp cookies using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Toffee Crisp Cookies:
Get 2 cup all-purpose flour
Prepare 3/4 tsp baking soda
Make ready 1/2 tsp salt
Prepare 3/4 cup unsalted butter, at room temperature
Get 1 cup Light brown sugar
Take 1/2 cup granulated sugar
Make ready 1 large egg
Take 1 large egg yolk
Make ready 1 tsp vanilla extract
Prepare 1 cup broken heath bar candy bars (milk chocolate covered toffee bars) about 6 full size bars
Prepare 1 1/2 cup cocoa krispies cereal
Instructions to make Toffee Crisp Cookies:
Preheat oven to 325. Line bang sheets with parchment paper
Whisk flour, baking soda and salt in a bowl, set aside
In a large bowl beat butter with both sugars about 2 minutes until light and fluffy
Add egg, egg yolk and vanilla and beat in
Add flour mixture and stir until well blended but not overmixed
Fold in heath chunks and cocoa krispies, being careful not to crush cocoa krispies
Roll dough into 1 inch balls, press top slightly to flatten, place 2 inches apart on prepared pans
Bake for 10 to 12 minutes just until light golden, don't over bake for chewy cookies. Cool 1 minute in pan then transfer to wire racks to cool completely
So that’s going to wrap it up for this special food toffee crisp cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!