How to Make Ultimate Potato fritters and fried cabbage

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato fritters and fried cabbage. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

It's ideal for busy weeknights, whether you're looking for a main course or a side dish for dinner. Looking for low carb recipes instead? This is MY way of making Fried cabbage for my family and I so I hope you enjoy!! This video is for entertainment purposes.

Potato fritters and fried cabbage is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Potato fritters and fried cabbage is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook potato fritters and fried cabbage using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Potato fritters and fried cabbage:

1. Get 10 potatoes
2. Make ready 2 eggs
3. Prepare 1 cup breadcrumbs
4. Make ready 2 cloves garlic
5. Make ready salt
6. Prepare oil for frying
7. Make ready 1/4 cabbage chopped
8. Prepare 1 chopped onion
9. Get 2 chopped tomatoes

Download Potato fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Use either Savoy Cabbage or simple green cabbage. Usually it is served with fried sausages or pork chops or topped with sliced heated kielbasa. FOR BACON MIXTURE: When potatoes are almost done heat oil in a small pan over medium heat, fry bacon until pale golden, add onions and cook until.

Steps to make Potato fritters and fried cabbage:

1. Peel and wash the potatoes. then place in a sufuria add water and salt.
2. Set to boil until soft then drain excess water and mash completely
3. When the mashed potatoes have cooled slightly start scooping as you roll into round balls
4. Break the eggs in a bowl and add crushed garlic then stir.
5. Deep the balls in the eggs and roll in the bread crumbs
6. Place oil in a frying pan to start heating
7. When the oil is ready start places the balls in to fry making sure not to crowd
8. When the potato fritters turn golden brown remove and place another until you finish
9. For the cabbage place onions in a sufuria add cooking oil and stir
10. Add tomatoes and stir for 3 minutes then add the chopped cabbage
11. Add salt and a little water then cover for 10 minutes then stir and serve.

Usually it is served with fried sausages or pork chops or topped with sliced heated kielbasa. FOR BACON MIXTURE: When potatoes are almost done heat oil in a small pan over medium heat, fry bacon until pale golden, add onions and cook until. Cabbage Potato Curry -Today I am posting my children's favorite cabbage and potato curry. I learned this from my neighbor whose mother-in-law was a After chopping it is added in the tempering and stir fried till the cabbage turn slight brown at the edges. The real taste of this curry comes from the.

So that’s going to wrap this up with this exceptional food potato fritters and fried cabbage recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!