How to Make Any-night-of-the-week Mike's Easy Prego Steak Sandwiches

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mike's easy prego steak sandwiches. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Easy Prego Steak Sandwiches is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:

1. Make ready Prego Sandwiches
2. Make ready 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
3. Make ready Fresh Garlic [rough chop]
4. Prepare Fresh Ground Black Pepper
5. Prepare Sea Salt
6. Prepare Quality Olive Oil
7. Take Quality White Wine
8. Take Bread & Condiments
9. Take Sturdy Bread Buns [crusty topped preferred or french]
10. Take Yellow Mustard
11. Take Hot Sauce
12. Prepare Kitchen Equipment
13. Make ready Frying Pan [with tight fitting lid]
14. Make ready Mallet
15. Prepare Ziplock Bag
16. Prepare Options
17. Get Grilled Onions

Instructions to make Mike's Easy Prego Steak Sandwiches:

1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
3. Chop garlic and pound it into your meat. Reverse and do the same.
4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
5. Slice and dress bread with mustard.
6. Serve hot.

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