Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, suji toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Suji Toast is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Suji Toast is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have suji toast using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Suji Toast:
Make ready bread
Get suji
Take fresh curd
Prepare Veggies of your choice
Get Finely chopped Carrots,
Take Finely chopped onions
Prepare Capsicum small chopped (you can even skip these veggies and carry on with Suji)
Make ready Salt as per taste
Prepare Green chilli chopped
Make ready Chopped coriander
Take chat masala
Prepare Oil for trying it on tawa or grilled pan
Take For tadka in suji Dahi mixture
Get oil
Get Rai
Get Curry leaves
Steps to make Suji Toast:
Take Dahi in bowl. Add Suji and mix it.Mix the veggies,chat masala,salt and mix nicely.And keep it aside for 20min
Now if the mixture gets too hard because suji will soak dahi by this time. Add little water and adjust the consistency.Now spread the mix on one part of bread evenly.Spread some rai seeds on top and some curry leaves.
Now on a grilled pan.Brush little oil and place the suji portion on the pan. Press and cook till golden brown. And flip the other side.Brush little oil and cook it till crispy crunchy (kurkure)brown.
Serve hot with any dip of your choice,your crispy suji toast are ready to serve.
So that is going to wrap it up with this special food suji toast recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!