Recipe of Perfect Cinnabon Cake in the Oven

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cinnabon cake in the oven. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cinnabon Cake in the Oven is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cinnabon Cake in the Oven is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have cinnabon cake in the oven using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cinnabon Cake in the Oven:

1. Make ready Base
2. Prepare 3 cup flour
3. Take 1/4 tsp salt
4. Make ready 1 cup sugar
5. Take 4 tsp baking powder
6. Make ready 1 1/2 cup milk
7. Take 2 eggs
8. Get 2 tsp vanilla
9. Prepare 1/2 cup butter, melted
10. Prepare Topping
11. Get 1 cup brown sugar
12. Take 2 tbsp flour
13. Prepare 1 tbsp cinnamon
14. Get 1 cup butter, softened
15. Take Glaze
16. Make ready 2 cup powdered sugar
17. Make ready 5 tbsp milk
18. Get 1 tsp vanilla

Instructions to make Cinnabon Cake in the Oven:

1. Preheat oven to 350°F ; prepare a 9x13 baking pan (buttered)
2. Mix all base ingredients together with the exception of the butter
3. Add the melted butter last and then pour into your prepared pan,
4. Mix all the topping ingredients together in a separate bowl, mix well.
5. Drop a teaspoonful over the base, as evenly as you can over the entire base
6. Take a butter knife and swirl the topping into the base
7. Pop into the oven and bake for 28-30 minutes.
8. While the cake is baking, prepare the glaze and set aside
9. Remove from oven and glaze the Cake while it's still warm

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