Simple Way to Make Favorite French Beans/Green Beans -Potato Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, french beans/green beans -potato stir fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

French Beans/Green Beans -Potato Stir Fry is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. French Beans/Green Beans -Potato Stir Fry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook french beans/green beans -potato stir fry using 15 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make French Beans/Green Beans -Potato Stir Fry:

1. Get French beans/green beans (chopped)
2. Make ready medium sized potato(peeled and chopped)
3. Take small onion(finely chopped)
4. Prepare small tomato (finely chopped)
5. Take minced garlic
6. Make ready (slit) green chillies (optional)
7. Get cumin seeds
8. Get turmeric powder
9. Get red chilli powder
10. Get coriander powder
11. Get amchur (dried mango) powder
12. Take garam masala
13. Make ready Salt as per taste
14. Prepare cilantro leaves (for garnishing)
15. Get cooking oil

Steps to make French Beans/Green Beans -Potato Stir Fry:

1. Heat 3 tablespoons of oil in a saucepan
2. When the oil is hot, add in the cumin seeds and wait till they crackle
3. Add in the minced garlic and sauté. Don’t let it get brown. (Be careful. Garlic gets burnt very fast)
4. Add in the chopped onion and sauté till they get translucent. (Don’t let the onions turn brown)
5. Add in the chopped potatoes and sauté well, for about 2-3 minutes.
6. Add the chopped beans and sauté for 2 minutes.
7. Add in the salt as per your taste.
8. Add in all the powder spices except the garam masala and sauté well.
9. Put on the lid and let the veggies cook on low flame till the potatoes become tender and the beans become soft.
10. After 5-7 minutes, check the doneness of the veggies and add the chopped tomatoes
11. Put on the lid and cook for 2-3 minutes till the tomatoes get soft and mushy.
12. Turn off the flame and add in a teaspoon of garam masala and mix well.
13. Garnish with chopped cilantro leaves and serve.
14. Serve hot as a side dish or stuff in bread as a snack.
15. Enjoy 😉👍🏻

So that is going to wrap this up with this special food french beans/green beans -potato stir fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!