Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, golden fried bananas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Golden fried bananas is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Golden fried bananas is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have golden fried bananas using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Golden fried bananas:
- Prepare 2 Yellow bananas
- Prepare 2 tbsp oil
- Prepare 1 pinch sea salt
- Take sugar, ( although I used agave sweetener)
Steps to make Golden fried bananas:
- Heat oil ( I used coconut oil for health benefits and taste preference but any fat will work including butter) on medium heat
- Peel and split banana into desired sized pieces, you can either slice it or break it apart using your hands. Personally I use the 3 sections the banana already has and separate it and break pieces about the size of my thumb.
- Evenly distribute the oil on the pan and place banana in
- While it is cooking add sugar or preferred sweetener and the small bit of salt
- Move bananas around every so often because when they start to soften they get sticky, so keep a close eye and flip the pieces to get them evenly golden.
- Cook until desired texture. I like mine a little bit charred on the outside but not burnt. Enjoy
So that is going to wrap this up for this exceptional food golden fried bananas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
