Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, use a pressure cooker - simmered chicken and pork with tomatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook use a pressure cooker - simmered chicken and pork with tomatoes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Make ready Chicken thighs
- Make ready Onion
- Prepare Brussels sprouts
- Prepare Shimeji mushrooms
- Get ○Canned tomato
- Get to 2 ○Soup stock cube
- Make ready ○Salt and pepper
- Make ready ○Black pepper, bassil if you have
- Prepare ○Water
Instructions to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Cut the chicken into pieces and cook until browned. Slice the onion and cook.
- Add the brussels sprouts, shimeji mushrooms, and the ○ ingredients. Cook for 10 minutes in the pressure cooker.
- Leave it until the pressure drops. Adjust the seasonings and it's done.
- This is with chicken wings and a large amount of cabbage.
So that’s going to wrap it up for this special food use a pressure cooker - simmered chicken and pork with tomatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
