Steps to Make Award-winning Potato wedges served with minced meat, fried French beans and kachumbari

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, potato wedges served with minced meat, fried french beans and kachumbari. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Potato wedges served with minced meat, fried French beans and kachumbari is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Potato wedges served with minced meat, fried French beans and kachumbari is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook potato wedges served with minced meat, fried french beans and kachumbari using 1 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato wedges served with minced meat, fried French beans and kachumbari:

1. Take 1/2 kg minced meat, french beans, potatoes, tomatoes, onions,carrots,black pepper,mixed herbs,salt,olive oil

Steps to make Potato wedges served with minced meat, fried French beans and kachumbari:

1. Peel the potatoes and wash and then slice them into wedges. Put the potatoes in a sufuria,add water and let them simmer for ten minutes and then remove them from the hot water and run over cold water. In a clean dish marinate the potatoes by adding mixed herbs, black pepper, olive oil and adding a pinch of salt. Put the potatoes in a baking tin and place in the oven for 30 minutes in 200degrees
2. Place a sufuria in the heat and add the diced onions and cook until brown. Add the minced meat and let them cook over low heat while constantly checking. Add few pinches of salt and a pinch of black pepper and let the meat cook for 20 minutes.
3. Heat a sufuria and add some oil and then add the French beans and cook for 5 minutes
4. Dice tomatoes, onions and grate carrots and add all three together and mix well and add a pinch of salt and mix well

So that is going to wrap this up for this special food potato wedges served with minced meat, fried french beans and kachumbari recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!