29/11/2020 00:52

Steps to Prepare Any-night-of-the-week Apple pie (French toast)

by Joshua Cobb

Apple pie (French toast)
Apple pie (French toast)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple pie (french toast). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Apple pie (French toast) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Apple pie (French toast) is something which I have loved my entire life.

This decadent Apple Pie French Toast is always a crowd-pleaser! And it's SO much easier than baking a real apple pie. Once baked, this apple pie french toast is best served right away. For an extremely decadent treat, serve with vanilla ice cream or a dollop of whipped cream!

To get started with this recipe, we must first prepare a few components. You can have apple pie (french toast) using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple pie (French toast):
  1. Get 4 slices bread
  2. Take 1 apple chopped
  3. Prepare 1 tablespoon corn flour
  4. Prepare 1 tablespoon brown sugar
  5. Take 150 'll
  6. Get 2 eggs
  7. Get For the filling
  8. Get 1/2 cup milk
  9. Take Chicken breast pan fried and shredded
  10. Make ready Carrots finely grated
  11. Prepare 1 teaspoon vanilla extract
  12. Get Salt
  13. Get Spring onion chopped
  14. Get Black pepper
  15. Make ready Butter

Serve with your toppings of choice and a cup of coffee. With this easy stuffed French toast, that dream can become a reality! We like it with a dollop of whipped cream, but if you're feeling extra, try it a la mode ! Tips for making Apple Pie French Toast Casserole: I drizzle jarred caramel sauce over the casserole, but maple syrup could be used instead.

Instructions to make Apple pie (French toast):
  1. Break eggs, pour in milk, add pinch of salt, vanilla extract and a little sugar and whisk everything together…then set aside.
  2. Put a little butter in a pan, allow to get hot, add the chopped apples, brown sugar,, cinnamon and stir. Add a little water and allow to cook to caramelized. Once it does, take it off the heat.
  3. Place the sliced break, spread the apple pie filling over the bread and cover with another bread
  4. Place non stick pan on fire, add butter and next place the egg soak bread in the pan allow to fry… Use your spoon to press it down once, the side is golden brown, flip over and do same on the other side.
  5. Once both sides are properly done.. Place on a plate, serve and enjoy with any hot breveage of your choice.
  6. For the filling. In a bowl, mix the shredded Chicken, spring onions, and carrots. I usually sprinkle a l8ttle bit of black pepper, salt and sugar…then mix properly. I don't cook the veggies. I mix tgem raw. Since you are trying, the veggies will come out just right.
  7. Spread out the dough…place the filling in the centre of the dough. Then wrap by rolling…fold in the 2 sides and roll till the end. Seal it up with water..
  8. Place non stick pan on fire, add hot, allow to heat up, fry till golden brown. Once that is done remove from oil and place on paper towel yo drain excess oil and your chinken spring is ready to enjoy.

We like it with a dollop of whipped cream, but if you're feeling extra, try it a la mode ! Tips for making Apple Pie French Toast Casserole: I drizzle jarred caramel sauce over the casserole, but maple syrup could be used instead. I find it hard to beat the flavor combination of apples and caramel. Apple pie is amazing but sometimes you just need that pie fix right away. And let's be honest, going the homemade route isn't really "as easy as pie".

So that’s going to wrap this up with this exceptional food apple pie (french toast) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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