21/11/2020 01:31

Steps to Make Super Quick Homemade Shin's Vegetable Salad Hot Pot

by Annie Gregory

Shin's Vegetable Salad Hot Pot
Shin's Vegetable Salad Hot Pot

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shin's vegetable salad hot pot. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shin's Vegetable Salad Hot Pot is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Shin's Vegetable Salad Hot Pot is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook shin's vegetable salad hot pot using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shin's Vegetable Salad Hot Pot:
  1. Take Kabocha squash
  2. Get Baby carrots
  3. Make ready Komatsuna
  4. Prepare Baby corns
  5. Prepare Shallots
  6. Take Cauliflower
  7. Take Celery
  8. Prepare Brussels sprouts
  9. Prepare Bacon
  10. Make ready Chicken soup stock (store bought is fine)
  11. Make ready Bay leaf
  12. Get White wine
  13. Make ready Salt
  14. Get Grainy mustard, to taste
  15. Make ready Coarsely ground black pepper, as needed
Steps to make Shin's Vegetable Salad Hot Pot:
  1. Parboil the baby corn and baby carrots. Cook the komatsuna in boiling salt water and drain. Tie them into a couple of bunches.
  2. Cut the kabocha peel off in random places but not removing entirely or it won't keep it's shape later in the soup. Cut into thin wedges, and heat in the microwave.
  3. Peel the shallots. Remove the strings from the celery stem and cut to 4 to 5 cm length pieces. Make a crisscross cut in the brussels sprout roots, tear the cauliflower into small clumps and parboil.
  4. Add the bay leaf to the soup and bring to a boil. Add the 4 slices of bacon, white wine, and salt to season.
  5. Lastly, add all the veggies from Step 1 to 3 into the soup and let simmer for about 5 minutes.

So that’s going to wrap it up with this exceptional food shin's vegetable salad hot pot recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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