Steps to Make Any-night-of-the-week Easy Dandan Noodles with Shirataki for Dieters

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, easy dandan noodles with shirataki for dieters. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Dandan Noodles with Shirataki for Dieters is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Dandan Noodles with Shirataki for Dieters is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:

1. Get Meat miso:
2. Get Sesame oil
3. Make ready Garlic
4. Take thumbs Ginger
5. Take Ground pork (ground chicken makes it lighter)
6. Take ○Japanese leek
7. Make ready ○Doubanjiang
8. Take ○Shaoxing wine (or sake)
9. Take Soup:
10. Get ●Hot water
11. Prepare ● Chinese soup stock
12. Make ready ●Tahini (or sesame paste)
13. Get ●Vinegar
14. Prepare ●Soy sauce
15. Make ready ●Ground sesame seeds
16. Get ●Ra-yu with Sichuan pepper (or regular ra-yu)
17. Prepare ●Black pepper
18. Prepare Add-ons
19. Prepare bags Shirataki noodles
20. Make ready Bean sprouts
21. Prepare Bok choy

Steps to make Easy Dandan Noodles with Shirataki for Dieters:

1. Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
2. Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing wine, doubanjiang, and stir-fry some more. Transfer to a plate.
3. Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
4. Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
5. Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it's done.
6. Here's a variation: Cookpad user "atchin" substituted the ground meat with koya freeze-fried tofu. This'll be good for people who are on macrobiotic diet!

So that’s going to wrap this up with this special food easy dandan noodles with shirataki for dieters recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!