Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bún riêu. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Bún riêu is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Bún riêu is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have bún riêu using 25 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Bún riêu:
Take Bún riêu
Prepare 10 pork back bones
Prepare 1 bunch dried shrimps
Get 1 bunch dried scallops
Make ready 20 roma tomatoes
Take 1 packages rice vermicelli (bún)
Make ready 1 tbsp fish sauce
Prepare 1 packages tofu puffs
Make ready 1 packages mixed Viet veggies
Make ready 1 packages basil
Get 1/4 lb bean sprout
Make ready 2 packages Viet ham
Take 2 small cube ice (rock) sugar
Make ready 1 tsp tamarind soup mix
Prepare 1 tbsp shrimp sauce
Take 1 tsp salt
Prepare 1 tbsp chicken powder
Take Egg steamed pork
Make ready 1 lb ground pork
Prepare 1 tbsp vegetable oil
Make ready 1 can minced crab meat in spices (160 grams)
Get 3 tsp chicken powder
Make ready 3 tsp black pepper
Get 1/2 tbsp sugar
Get 6 eggs
Steps to make Bún riêu:
Defrost bones and ground pork
Wash dried shrimp and dried scallops
Boil pot of water with pork bones, remove bones and wash, then put in new pot of water with dried shrimp, dried scallops and a few cut up tomatoes
Reduce heat to 3 heat once boiling, heat for 90 minutes and remove surface oil
Take out bones and add remaining tomatoes
Increase heat, add shrimp sauce, tamarind soup mix, chicken powder, ice sugar, salt and fish sauce. Top off pot with water
Wash tofu puffs with hot water, put in pot and cook, then remove. Reduce heat
Cook rice vermicelli separately as directed by package
Cook fish tofu
Wash bean sprout, Vietnamese vegetables, basil, slice Vietnamese ham
Pour oil in plate and add minced crab meat with spices, ground pork and eggs
Add chicken powder, black pepper and sugar. Mix well and steam for 23 minutes at high heat
So that’s going to wrap this up with this special food bún riêu recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!