Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, bún riêu. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bún riêu is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Bún riêu is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook bún riêu using 25 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Bún riêu:
- Prepare Bún riêu
- Take pork back bones
- Prepare dried shrimps
- Prepare dried scallops
- Make ready roma tomatoes
- Take rice vermicelli (bún)
- Make ready fish sauce
- Take tofu puffs
- Get mixed Viet veggies
- Get basil
- Get bean sprout
- Make ready Viet ham
- Take cube ice (rock) sugar
- Get tamarind soup mix
- Make ready shrimp sauce
- Make ready salt
- Prepare chicken powder
- Prepare Egg steamed pork
- Take ground pork
- Make ready vegetable oil
- Get minced crab meat in spices (160 grams)
- Take chicken powder
- Get black pepper
- Make ready sugar
- Take eggs
Instructions to make Bún riêu:
- Defrost bones and ground pork
- Wash dried shrimp and dried scallops
- Boil pot of water with pork bones, remove bones and wash, then put in new pot of water with dried shrimp, dried scallops and a few cut up tomatoes
- Reduce heat to 3 heat once boiling, heat for 90 minutes and remove surface oil
- Take out bones and add remaining tomatoes
- Increase heat, add shrimp sauce, tamarind soup mix, chicken powder, ice sugar, salt and fish sauce. Top off pot with water
- Wash tofu puffs with hot water, put in pot and cook, then remove. Reduce heat
- Cook rice vermicelli separately as directed by package
- Cook fish tofu
- Wash bean sprout, Vietnamese vegetables, basil, slice Vietnamese ham
- Pour oil in plate and add minced crab meat with spices, ground pork and eggs
- Add chicken powder, black pepper and sugar. Mix well and steam for 23 minutes at high heat
So that’s going to wrap it up with this special food bún riêu recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
