Recipe of Favorite Tortilla-Style Okara Oyaki (Flat Cakes)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tortilla-style okara oyaki (flat cakes). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tortilla-Style Okara Oyaki (Flat Cakes) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Tortilla-Style Okara Oyaki (Flat Cakes) is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tortilla-style okara oyaki (flat cakes) using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Tortilla-Style Okara Oyaki (Flat Cakes):

1. Take For the okara batter:
2. Make ready Cake flour
3. Take Soy milk
4. Make ready Fresh okara
5. Prepare Katakuriko
6. Prepare Chicken soup stock granules
7. Prepare Sesame oil (for frying)
8. Prepare For the yakiniku hamburger:
9. Prepare Ground beef or pork
10. Make ready Minced onion
11. Take cm Carrot (finely chopped)
12. Take Mayonnaise
13. Make ready Yakiniku sauce (bottled)
14. Prepare Katakuriko
15. Prepare Green onions (chopped)
16. Take Vegetable garnish:
17. Make ready Komatsuna (cut in 3 cm strips)
18. Take cm Carrots (cut into sticks)
19. Get Bean sprouts
20. Make ready Salad greens

Instructions to make Tortilla-Style Okara Oyaki (Flat Cakes):

1. Mix together the ingredients for the okara batter.
2. Heat the sesame oil in a frying pan and pour in the okara batter.
3. Once the tortilla has lightly browned, flip it over and cook the other side.
4. Mix together the yakiniku hamburger ingredients, form a patty and brown it in the frying pan.
5. Once it has browned, flip it over, reduce the heat to low, cover with a lid, and steam for about 5 minutes.
6. Saute the komatsuna, onions, and carrots in sesame oil. Season with salt and pepper. The side dish is done! If making this for a bento, let cool and wrap.
7. Put your choice of salad greens on top of the tortilla and top with mayonnaise.
8. Place the hamburger on top.
9. You can also add lettuce, cabbage, or julienned cucumbers.
10. Fill with your choice of ingredients! Try my shogayaki.
11. These are great for bento, too!

So that is going to wrap this up with this special food tortilla-style okara oyaki (flat cakes) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!