Simple Way to Make Favorite Pork shoulder & green beans
by Barbara Hoffman
Pork shoulder & green beans
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pork shoulder & green beans. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pork shoulder & green beans is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Pork shoulder & green beans is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pork shoulder & green beans using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pork shoulder & green beans:
Get Pork shoulder
Take 2 pork shoulder steaks
Prepare 1/2 teaspoons paprika
Make ready 1/2 teaspoons garlic powdered
Prepare 1/2 teaspoons italian herbs
Make ready 1/2 teaspoons chilli flakes
Take 3 tablespoons olive oil
Take 50 ml water
Get Salt & pepper
Take Green beans
Get 250 grams green beans
Prepare 2 tablespoons olive oil
Get 1 medium onion, finely chopped
Get 3 cloves garlic
Get 1/2 teaspoons cumin
Take 1/2 teaspoons fennel seeds
Take 1/2 teaspoons coriander seeds
Get 1/2 teaspoons mustard seeds
Get 1/2 teaspoons rainbow pepper
Take 1 teaspoons Himalayan salt
Make ready 3 tablespoons water
Steps to make Pork shoulder & green beans:
Heat the oven to 200°C. Sprinkle the olive oil in a oven proof tray, add the pork shoulder steaks in the tray.
Mix all dry ingredients for the pork seasoning toghether and sprinkle on top of the steaks. Add the water and cover the tray with foil.
Cook covered for 45 minutes, then remove the foil and cook uncovered for another 30 minutes on low heat 160° C.
For the green beans - add the olive oil to a pan on medium heat.
Add the onion and cook for a few minutes until it's soft and translucent. Add the garlic and cook for a few seconds, add the water to ensure the garlic it's not burning.
Add the green beans and cook covered for 10 minutes.
Add all dry ingredients into a food processor and mix them all, until they became a omogen mixture of seasoning.
Add the seasoning on top of the beans and stir well. Cook uncovered until the beans are soft and all water is evaporated.
Serve them toghether. Enjoy!
So that’s going to wrap this up for this special food pork shoulder & green beans recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!