14/12/2020 22:31

Simple Way to Make Favorite Pork shoulder & green beans

by Barbara Hoffman

Pork shoulder & green beans
Pork shoulder & green beans

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pork shoulder & green beans. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pork shoulder & green beans is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Pork shoulder & green beans is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pork shoulder & green beans using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pork shoulder & green beans:
  1. Get Pork shoulder
  2. Take 2 pork shoulder steaks
  3. Prepare 1/2 teaspoons paprika
  4. Make ready 1/2 teaspoons garlic powdered
  5. Prepare 1/2 teaspoons italian herbs
  6. Make ready 1/2 teaspoons chilli flakes
  7. Take 3 tablespoons olive oil
  8. Take 50 ml water
  9. Get Salt & pepper
  10. Take Green beans
  11. Get 250 grams green beans
  12. Prepare 2 tablespoons olive oil
  13. Get 1 medium onion, finely chopped
  14. Get 3 cloves garlic
  15. Get 1/2 teaspoons cumin
  16. Take 1/2 teaspoons fennel seeds
  17. Take 1/2 teaspoons coriander seeds
  18. Get 1/2 teaspoons mustard seeds
  19. Get 1/2 teaspoons rainbow pepper
  20. Take 1 teaspoons Himalayan salt
  21. Make ready 3 tablespoons water
Steps to make Pork shoulder & green beans:
  1. Heat the oven to 200°C. Sprinkle the olive oil in a oven proof tray, add the pork shoulder steaks in the tray.
  2. Mix all dry ingredients for the pork seasoning toghether and sprinkle on top of the steaks. Add the water and cover the tray with foil.
  3. Cook covered for 45 minutes, then remove the foil and cook uncovered for another 30 minutes on low heat 160° C.
  4. For the green beans - add the olive oil to a pan on medium heat.
  5. Add the onion and cook for a few minutes until it's soft and translucent. Add the garlic and cook for a few seconds, add the water to ensure the garlic it's not burning.
  6. Add the green beans and cook covered for 10 minutes.
  7. Add all dry ingredients into a food processor and mix them all, until they became a omogen mixture of seasoning.
  8. Add the seasoning on top of the beans and stir well. Cook uncovered until the beans are soft and all water is evaporated.
  9. Serve them toghether. Enjoy!

So that’s going to wrap this up for this special food pork shoulder & green beans recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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