Step-by-Step Guide to Prepare Favorite Tea Flavored French Toast

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, tea flavored french toast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tea Flavored French Toast is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Tea Flavored French Toast is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tea flavored french toast using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tea Flavored French Toast:

1. Make ready 1 slice Sliced bread
2. Make ready 70 ml Milk
3. Get 1 bag Black tea bag
4. Get 1 tbsp Sugar
5. Prepare 1 Egg
6. Prepare 1 Powedered sugar or granulated sugar
7. Take 1 dash Cinnamon powder

Instructions to make Tea Flavored French Toast:

1. Put the milk and sugar into a mug, and microwave for 50 seconds at 500 W.
2. Cut the bread into pieces. Beat the egg in a shallow container.
3. Mix the milk and sugar in the cup. Add the tea bag, cover with a lid (use a plate or something) and leave to steep for 2 to 3 minutes.
4. Take the tea bag out and shake it a bit. Break it open and take out about 1 teaspoon of the leaves.
5. Add the leaves to the beaten egg along with the milk and sugar mixture. Soak the bread in this mixture.
6. When the bread has soaked up as much of the liquid as it can, pan-fry in a frying pan in butter (low-medium heat) until browned.
7. Flip the pieces over, put on a lid and cook over low heat until browned on the other side.
8. Transfer to serving plates, sprinkle with granulated sugar, syrup, honey, cinnamon, etc. to taste, and serve.

So that is going to wrap it up with this exceptional food tea flavored french toast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!