07/09/2020 22:43

Simple Way to Make Ultimate Potatoes stuffed crunchy bread by Nancy

by Samuel Weber

Potatoes stuffed crunchy bread by Nancy
Potatoes stuffed crunchy bread by Nancy

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potatoes stuffed crunchy bread by nancy. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potatoes stuffed crunchy bread by Nancy is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Potatoes stuffed crunchy bread by Nancy is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potatoes stuffed crunchy bread by nancy using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potatoes stuffed crunchy bread by Nancy:
  1. Make ready bread slices 2
  2. Get 1 cup boiled mashed potatoes
  3. Get 1 teaspoon red chilli flakes
  4. Prepare 1/2 teaspoon pepper corn powder
  5. Take to taste salt
  6. Make ready 1 hard boiled egg
  7. Take 1 teaspoon tomato ketchup according to your taste or
  8. Make ready 1 tablespoon Mayonnaise
  9. Prepare 2 green chilli chopped
  10. Make ready leftover chicken pieces optional
Instructions to make Potatoes stuffed crunchy bread by Nancy:
  1. Put potatoes in a plate add all ingredients mix well now cut boiled egg into small pieces and mix with potatoes.
  2. Take one slice if you want can remove corners now put approx 2 tablespoons in the middle of slice and fold it like a envelope or any shape you want.
  3. Take oil in a pan wait for 5 min or till oil get hot fry slice on medium to high flame by flipping sides till it get golden it's ready to eat. Serve with your favorite dip..

So that’s going to wrap it up with this exceptional food potatoes stuffed crunchy bread by nancy recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 View Our recipes and discover the sub above experience. All Rights Reserved.

close