25/11/2020 21:02

Steps to Prepare Homemade Japanese Egg Sandwich

by Irene Warren

Japanese Egg Sandwich
Japanese Egg Sandwich

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, japanese egg sandwich. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Japanese Egg Sandwich is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Japanese Egg Sandwich is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have japanese egg sandwich using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Egg Sandwich:
  1. Prepare 6 slices bread
  2. Get 2 hard boiled eggs
  3. Take 2 tbsp Japanese mayonnaise (regular mayo would work as well, but you might want to decrease the amount of salt later)
  4. Take 1/4 tsp salt
  5. Take Dash black pepper
Instructions to make Japanese Egg Sandwich:
  1. Peel the eggs. Mash with mayo, salt, and black pepper. I just use a regular fork.
  2. Spread evenly on a slice of bread. Cover it with another bread.
  3. You can shape it or just cut them to smaller pieces. Enjoy!

So that’s going to wrap it up with this special food japanese egg sandwich recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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