Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easter bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easter bread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easter bread is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have easter bread using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easter bread:
- Get 100 gms milk
- Get 10 gms yeast
- Prepare 200 gms flour
- Prepare 30 gms blueband
- Get 20 gms sugar
- Take 1 pinch salt
- Prepare 100 gms sultanas
- Prepare 20 gms cashews
- Get 30 gms lemon peel (candied)
- Prepare 10 gms apricot jam
- Get Lemon fondant (icing sugar and few drops of lemon)
- Get 20 grams almonds,peanuts,cashews roughly chopped
Instructions to make Easter bread:
- Sift the flour on a work table and make a well
- Cream sugar butter and salt and rest of ingredients minus apricot jam and 20gms nuts
- Place the the above creamed mixture in the middle of the well Together with the milk and the yeast
- Knead into a dough and form into a ball and let double in size
- Cut across doubled dough and bake to a golden brown at 220 for around 20mins
- Glaze with apricot jam while still warm then add warm fondant on top
- Sprinkle nuts and let cool
- Serve it to the multitudes
So that is going to wrap this up with this special food easter bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
