07/10/2020 15:38

Recipe of Any-night-of-the-week Kielbasa Pasta

by Isaac Richards

Kielbasa Pasta
Kielbasa Pasta

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kielbasa pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kielbasa Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Kielbasa Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook kielbasa pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kielbasa Pasta:
  1. Get onion, chopped
  2. Make ready Turkey Polska Kielbasa
  3. Take Minced Garlic
  4. Take Penne Pasta (your choice)
  5. Make ready Mild Rotel Tomatoes
  6. Make ready Chicken Broth
  7. Get Whipping cream
  8. Make ready Monterey Jack Cheese, shredded
Instructions to make Kielbasa Pasta:
  1. In a large skillet on medium high heat, combine oil, chopped onion, and chopped kielbasa. Heat for 4 minutes.
  2. Add minced Garlic and stir for 3 minutes.
  3. Add box of pasta, Rotel, whipping cream, chicken broth to kielbasa. Bring to boil and lower to medium low heat. Simmer for 15 minutes or until liquid is almost absorbed and pasta is cooked to your desired texture.
  4. During last 5 minutes of cooking add 1 handful of cheese. Save enough cheese to add to each bowl or just grate more cheese. Cook for 5 minutes to let cheese melt.
  5. Serve desired amount in bowls, sprinkle remaining cheese on top.

So that is going to wrap this up with this exceptional food kielbasa pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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