Easiest Way to Prepare Any-night-of-the-week Deviled Egg

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, deviled egg. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Deviled Egg is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Deviled Egg is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have deviled egg using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Deviled Egg:

1. Get 4 boiled eggs
2. Make ready 8 boiled potato
3. Make ready 1/2 cup chick peas boiled and crushed
4. Prepare 1/2 cup chopped onion
5. Take 1 tsp ginger paste
6. Get 1 tsp garlic paste
7. Make ready 1 chopped green chilli
8. Get 1 tsp cumin powder
9. Make ready 1 egg
10. Prepare to taste Salt
11. Make ready 1 /2 tsp turmeric powder
12. Get 1 cup Bread crumbs
13. Take 1 tbsp Kasuri methi
14. Take as required Oil for frying
15. Take 2 tbsp oil

Steps to make Deviled Egg:

1. Boil the eggs and cut into half. Heat oil in a kadai then add chopped onion, ginger garlic paste cook for 2 minutes, then add crushed chick peas, mashed potatoes,chopped green chilli, cumin powder, turmeric powder, kasuri methi and salt to taste mix well. Cook for 3 minutes.
2. In a plate spread the breadcrumbs, in a bowl whisk the egg and keep aside, cover the half egg with potato mixture then dip into the whisked egg, then roll over the breadcrumbs again dip into the whisked egg, then roll into the breadcrumbs again. The process remain the same all eggs halves.
3. Heat oil for frying. Deep fry deviled egg till golden brown in colour.
4. Serve hot with tomato sauce.

So that’s going to wrap it up with this special food deviled egg recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!