Steps to Prepare Award-winning Cheesy Beans and Rice with Turkey Sausage

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy beans and rice with turkey sausage. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Beans and Rice with Turkey Sausage is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cheesy Beans and Rice with Turkey Sausage is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy beans and rice with turkey sausage using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Beans and Rice with Turkey Sausage:

1. Make ready 1 packages Turkey Polska Kielbasa
2. Prepare 1 cup Unprepared Basmati Rice
3. Make ready 1 can Black beans, washed and drained
4. Prepare 1 can Corn with green and red peppers
5. Get 1 can Campbell's Condensed Cheddar Cheese Soup
6. Make ready 1/4 cup Half and half (approx. measurement)
7. Prepare 1/4 cup olive oil (approx. measurement)
8. Make ready 5 tbsp Chili powder (approx. measurement)
9. Get 1 tsp Cumin
10. Make ready 1 dash Cayenne Pepper
11. Get 1/2 tsp Garlic Salt
12. Prepare 1/3 cup Frozen Chopped Onion
13. Take 6 drops Tobasco Sauce
14. Get 1 bullion Vegetable Broth

Steps to make Cheesy Beans and Rice with Turkey Sausage:

1. Prepare rice according to package instructions leaving out all optional ingredients and adding vegetable bullion.
2. Cut turkey sausage into thick slices.
3. Add 1/4 cup of olive oil and onions to a pan and turn on heat. When hot add turkey sausage and saute until almost done.
4. Add black beans and cook for a few minutes until cooked.
5. Add corn and peppers and cook a few more minutes until done.
6. Add cooked rice, chili powder, cumin, cayenne pepper, garlic salt and mix well.
7. In bowl mix cheese soup, half and half, and Tobasco sauce.
8. Add cheese soup to rice mixture. Mix well. May need to add a little oil (1 tbsp) to help with mixing. Cook until done.

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