02/01/2021 16:24

Simple Way to Prepare Ultimate Simple & Quick Chicken Pulao

by Donald Martin

Simple & Quick Chicken Pulao
Simple & Quick Chicken Pulao

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simple & quick chicken pulao. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple & Quick Chicken Pulao is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Simple & Quick Chicken Pulao is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have simple & quick chicken pulao using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple & Quick Chicken Pulao:
  1. Make ready 300-400 gm chicken with bones
  2. Prepare 2 bay leaves
  3. Make ready 2 star anise
  4. Make ready 2-3 green cardamoms
  5. Prepare 5-6 cloves
  6. Take 2 marathi moggu
  7. Get 1 mace
  8. Make ready 2 onions, sliced
  9. Get 1 tbsp ginger-garlic paste
  10. Get 1 tsp tomato paste
  11. Make ready 1 tsp lime juice
  12. Get 1 tsp red chilli powder
  13. Prepare 1/2 tsp turmeric powder
  14. Take 1 tbsp coriander-cumin powder
  15. Prepare 1 tsp garam masala powder
  16. Prepare to taste salt
  17. Make ready 1-2 potatoes, cut into half
  18. Take 2 green chilies
  19. Prepare 1 cup basmati rice, soaked in water for an hour
  20. Make ready 1 tbsp ghee
  21. Take 1 tbsp oil
  22. Make ready As needed mint leaf to garnish
  23. Get As needed raita & salad to serve
Steps to make Simple & Quick Chicken Pulao:
  1. Marinate the chicken with ginger-garlic paste, tomato paste, lime juice and all the dry powdered spices for an hour.
  2. Heat the ghee and oil. Temper with bay leaves and all the whole spices. Saute for a few seconds.
  3. Add the onion and fry till light brown.
  4. Add the marinated chicken and saute on a medium flame for 2-3 minutes.
  5. Add the drained rice and continue to saute for 2 minutes.
  6. Now add 1 & 1/2 cups water, green chilies and the potatoes. Pressure cook for 1-2 whistles.
  7. When done, fluff it with a fork. Garnish with mint and serve with raita and salad for a wholesome one-pot meal.

So that’s going to wrap this up for this exceptional food simple & quick chicken pulao recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 View Our recipes and discover the sub above experience. All Rights Reserved.

close