Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried chicken asian flavour. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Chicken Asian Flavour is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Fried Chicken Asian Flavour is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have fried chicken asian flavour using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Chicken Asian Flavour:
- Prepare chicken drumstick
- Make ready chicken wing
- Make ready light soy sauce
- Get Oyster sauce
- Get dark soy sauce
- Prepare brown sugar
- Take salt
- Make ready black pepper
- Make ready peri peri Chili sauce (optional spicy lover)
- Prepare Kentucky bread crumbs
- Take curry powder
Instructions to make Fried Chicken Asian Flavour:
- Marinate the chicken and keep in refrigerator for half hour or overnight
- Keep it in a zipper block
- Coat the marinated chicken in any bread crumbs of your choice
- I add some curry powder into my bread crumbs….
- Deep fry till it's cooked and lightly brown,,,, about 7 minutes or longer depending on the thickness of the chicken
So that is going to wrap this up with this special food fried chicken asian flavour recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
