Simple Way to Prepare Award-winning Egg Kababs

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg kababs. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg Kababs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Egg Kababs is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egg kababs using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg Kababs:

1. Prepare 4 hard boiled eggs
2. Get 2 boiled potatoes
3. Take As needed oil
4. Make ready As needed salt
5. Make ready As needed bread crumbs
6. Get 1/2 teaspoon termaric powder
7. Take 1/2 teaspoon red chilli powder
8. Get 1/2 teaspoon kashmiri red chilli powder
9. Take 1/2 teaspoon chat masala
10. Prepare 2 chopped green chillies
11. Take 1/2 bunch finely chopped coriander leaves
12. Take 1/2 teaspoon garam masala powder
13. Get 1/4 teaspoon hing
14. Get As needed water
15. Get 1 egg for making batter
16. Prepare 2 chopped onions

Instructions to make Egg Kababs:

1. After boiling the eggs peel the eggs and keep aside
2. After boiling the potatoes peeled and smashed the potatoes adding with salt
3. Now heat the pan add chopped onions, chopped green chilli, termaric powder, red chilli powder mix well and keep stirring continuously next add coriander leaves, chat masala, hing mix well add kashmiri red chilli powder give it a good mix keep stirring until the water of the gravy removed and dry, turn off the heat, put the gravy to the plate and give time for normal condition
4. Now smashed all ingredients with the palms of the hands, take some potatoes with the hands spread it to your hands and add egg to the middle of the potato mix cover carefully the egg with the potato mix, do all the same procedure
5. Now crack the eggs and whisk, add one egg to the batter mix well then put to the bread crumbs, mix well with the bread crumbs do all the same, and keep rest for few minutes in the refrigerator
6. Next remove from the freeze then heat the pan with adding oil and deep fry
7. Tasty Egg kabab is ready, serve with tomato sauce.

So that’s going to wrap it up for this special food egg kababs recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!