Step-by-Step Guide to Prepare Perfect Mix Dal with Rajma boiled rice bharwa Karela chapati and salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mix dal with rajma boiled rice bharwa karela chapati and salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mix Dal with Rajma boiled rice bharwa Karela chapati and salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mix Dal with Rajma boiled rice bharwa Karela chapati and salad is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mix dal with rajma boiled rice bharwa karela chapati and salad using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mix Dal with Rajma boiled rice bharwa Karela chapati and salad:

1. Make ready 1 cup mix dal
2. Take 1 tbsp soaked Rajma
3. Make ready 1 onion cut into long slice
4. Prepare 1 tomato chopped
5. Get 2 chopped green chilli
6. Prepare 1 tbsp ginger and garlic paste
7. Prepare 1 tbsp turmeric powder
8. Take 1 tbsp sabji masala
9. Take 1 tbsp cumin seeds
10. Make ready 1 pinch asafoetida
11. Take 1 tbsp desi ghee
12. Make ready to taste salt
13. Make ready 6 bitter gourd medium size
14. Take 1 chopped onion
15. Make ready 1 chopped raw mango or 1tbsp dry mango powder
16. Take 1 tsp bharwa masala
17. Make ready 1 tbsp Salt
18. Take 2 tsp mustard oil
19. Get 1 Cup boiled rice
20. Prepare as needed Knead dough

Steps to make Mix Dal with Rajma boiled rice bharwa Karela chapati and salad:

1. Take a pressure cooker put in dal and Rajma add 2 Cup water salt turmeric powder asafoetida and one pinch baking soda cover lid cook medium flame two or three whistle keep aside
2. Take a hole pan add one spoon ghee heat medium flame Acumen crackle them add onion Saute 30 second a ginger garlic Chilli paste Saute
3. Now add tomato and masala mix well put in cook dal Saute medium film and Sprinkle coriander leaves keep aside
4. Wash bitter gourd cut both sides scribd and between slide seeds throw keep aside
5. Now take 1 bowl put in 1 spoon bharwa masala and chopped onion dry mango powder salt one teaspoon oil mix well
6. Take one by one bitter gourd feel mixture nicely
7. 2 spoon oil heat a pan medium flame put in bitter gourd cover the lead cook slow flame 3 or 4 minute open lid Saute medium frame cook 2 r 3 minute
8. Make some chapatis and boiled rice
9. Some onion and tomato salad

So that’s going to wrap it up for this special food mix dal with rajma boiled rice bharwa karela chapati and salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!