Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, scotch eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Scotch eggs is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Scotch eggs is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have scotch eggs using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scotch eggs:
- Prepare 2 hard boiled eggs
- Take 250 g sausages
- Prepare 1 egg beaten
- Get 1 cup flour
- Take Oil for frying
- Take 1 large onion- shredded
- Make ready 1 tsp salt
- Make ready 3/4 cup bread crumbs
- Prepare 1 tsp garlic pounded
Steps to make Scotch eggs:
- Mix beef sausage, garlic,and salt.
- Peel the boiled eggs and roll the hard boiled eggs in flour, then coat it with sausage patty around the egg.
- Roll it in the beaten eggs and finally coat it in breadcrumbs to cover completely.
- Do this for the remaining eggs.
- Heat oil for deep frying until hot in medium heat.
- Cook the scotched eggs for 5 minutes until crispy brown.
- Then drain in a pepper towel. Then serve
So that is going to wrap this up with this special food scotch eggs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
