Step-by-Step Guide to Make Favorite Quick and Easy Enchilada Sauce

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quick and easy enchilada sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Quick and Easy Enchilada Sauce is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Quick and Easy Enchilada Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have quick and easy enchilada sauce using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Enchilada Sauce:

1. Get 1/4 cup butter or cooking oil of your choice
2. Take 1/4 cup Flour
3. Take 1/2 teaspoon black pepper
4. Prepare 1/2 teaspoon dried oregano
5. Prepare 1 teaspoon garlic powder
6. Make ready 1 teaspoon onion powder
7. Prepare 2 teaspoon ground cumin
8. Take 1 tablespoon chili powder
9. Take 1 tablespoon tomato paste
10. Get 2 cups beef broth
11. Get 1 can RoTel or diced chilis (optional)

Instructions to make Quick and Easy Enchilada Sauce:

1. In saucepan, melt butter and add flour. Stir to combine well.
2. Add spices to rue mixture and stir.
3. Cook for about a minute or two to get rid of raw flour taste.
4. Add beef broth and RoTel. whisk until smooth.
5. Cook until thickened.
6. I added a touch more broth because I like mine rather thin, adjust to your preference.
7. I don't add salt, but if using in yours, use unsalted butter and low sodium broth and it wont be so salty.

So that is going to wrap this up for this exceptional food quick and easy enchilada sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!