30/07/2020 21:00

How to Make Homemade Pumpkin Cake

by Olive Rodriquez

Pumpkin Cake
Pumpkin Cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Cake is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pumpkin Cake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin cake using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Cake:
  1. Get 2 cups Flour
  2. Get 2 tsp Baking powder
  3. Get 1 tsp baking soda
  4. Prepare 1.5 tsp cinnamon powder
  5. Prepare 1 cup non flavour oil
  6. Prepare 4 eggs
  7. Take 1 cup dark brown sugar
  8. Prepare 1.5 cup pumpkin puree
  9. Prepare 1.5 tsp vanilla extract
  10. Get 1 tsp Salt
Steps to make Pumpkin Cake:
  1. Whisk flour, baking powder, baking soda, salt, cinnamon in a bowl
  2. Beat the eggs with sugar
  3. Add the oil, and vanilla extract and the pumpkin puree
  4. Put the dry ingredients in the wet and whisk well
  5. The batter will b sticky
  6. Pour the batter into our greazed tray. I have used a bunt pan here
  7. Preheat the oven to 180 The Celsius
  8. Bake the cake for 45 mins
  9. Let it cool a bit before removing
  10. Can be stored upto 5 days
  11. PUMPKIN PUREE _take 300grms pumpkin, remove the skin and cut, pressure cook till 4 whistles with bhi little water. Cool and grind, do not add water

So that’s going to wrap it up with this exceptional food pumpkin cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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