Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, guava kosambri(salad). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Guava kosambri(salad) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Guava kosambri(salad) is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook guava kosambri(salad) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Guava kosambri(salad):
- Get 1 guava
- Make ready 4 tsp moong dal
- Make ready 2 green chillies
- Make ready 2 tsp coriander leaves
- Get to taste Salt
- Take 1/2 tsp pepper powder
- Prepare 1/2 tsp chat masala
- Prepare 1/2 tsp jeera powder roasted
- Prepare Pinch chilli powder
- Get Pinch black salt
- Take 1/2 tsp lemon juice
Instructions to make Guava kosambri(salad):
- Wash guava and chop it.
- Soak moong dal for 20 mins in hot water.
- Chop green chillies, coriander leaves finely.
- In a mixing bowl add chopped guava, soaked moong dal, chillies, coriander leaves, salt to taste, black salt and other masalas, lemon juice and mix it well and serve.
So that’s going to wrap this up with this exceptional food guava kosambri(salad) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
