14/07/2020 02:19

Simple Way to Prepare Speedy Pumpkin Cheese Cake

by Martha Conner

Pumpkin Cheese Cake
Pumpkin Cheese Cake

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin cheese cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pumpkin Cheese Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pumpkin Cheese Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin cheese cake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Cheese Cake:
  1. Take Crust:
  2. Take 1 cup crackers crumbs
  3. Get 1 tbsp sugar
  4. Prepare 4 tbsp butter - melted
  5. Make ready Filling:
  6. Take 500 g cream cheese, softened
  7. Make ready 3/4 c sugar
  8. Prepare 450 g mashed butter pumpkin
  9. Take 1 1/4 tsp cinnamon
  10. Get 1/2 tsp ground nutmeg
  11. Prepare 1/4 tsp salt
  12. Take 2 eggs
Instructions to make Pumpkin Cheese Cake:
  1. Combine crust ingredients in a food processor.
  2. Press into the bottom of the pan then chill in the fridge
  3. For Filling: Beat cream cheese and sugar in a large mixing bowl until well blended.
  4. Beat in pumpkin, spice and salt. add eggs one at the time. beat well.
  5. Pour into the crust and bake 160 C for 50 - 60 minutes

So that’s going to wrap this up with this special food pumpkin cheese cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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