Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pumpkin rice flour cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pumpkin Rice flour Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pumpkin Rice flour Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin rice flour cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Rice flour Cake:
- Get 2 cups rice flour
- Take 250 gms pumpkin
- Get 2 tbsp milk powder
- Get 2 tbsp brownsugar
- Prepare 1/2 cup coconut
- Make ready 1 tbsp ghee
- Prepare To taste salt
- Make ready 1/2 tsp cadamom powder
- Prepare 1 pinch baking soda
Steps to make Pumpkin Rice flour Cake:
- Peel &cut the pumpkin pieces. Boiled the pumpkin & makes a puree.
- Add rice flour, milk powder, coconut, green cardamom powder, salt &brown sugar,a pinch baking soda mix well to makes a cake batter.
- Heat a kadhai put salt,put a stand preheat 10mints. Greased a cake mould pour the pumpkin batter put the mould on preheated kadhai cover it &bake it 35 mints on low medium flame.
- Pumpkin cake is ready.
So that is going to wrap this up with this exceptional food pumpkin rice flour cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
